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    Aneka Resep

    Resep: Lezat Plain Yogurt Homemade

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    May 24, 2020

    Plain Yogurt Homemade. Over time your homemade yogurt will start to lose it's potency as starter (like making a copy of a copy of a copy), so every fourth or fifth batch you may want to use store-bought yogurt as starter. Just make sure it says ''live active cultures'' on the container. Learning how to make yogurt at home is simple with this easy homemade yogurt recipe.

    Plain Yogurt Homemade If you'd like to make a larger batch (such as using the Instant Pot to make a gallon) just double the ingredients listed. Use the high fat content of Greek or plain yogurt to make a deliciously creamy frozen dessert with awesome tang. Blend with a fruit sauce or jam for a beautiful combination of sweet and sour. Kamu dapat memasak Plain Yogurt Homemade menggunakan 3 bahan dan 6 langkah. Berikut cara kamu memasak itu.

    Bahan bahan dari Plain Yogurt Homemade

    1. Kamu memerlukan 1 liter Susu Fresh Milk, sy susu uht full cream.
    2. Bahan 50 gram (4 sdm) susu bubuk.
    3. Bahan 125 gram (4 sdm) plain yogurt/greek yogury plain.

    If you don't want to spin the ice cream, freeze into bites in a ice cube tray instead. Try this yogurt bites recipe or this frozen yogurt. Homemade Frozen Yogurt can be made with any yogurt you prefer. I use greek as it is higher in protein but feel free to use regular.

    Plain Yogurt Homemade Langkah-langkah

    1. Siapkan bahan pembuatan plain yogurt. Didihkan air dalam panci untuk mensterilisasi semua peralatan yg akan dipakai.
    2. Masak susu cair dipanci dengan api kecil sampai hangat dengan suhu sekitar 40° C. Matikan api..
    3. Masukkan sedikit susu cair hangat kedalam mangkuk berisi susu bubuk dan yogurt aduk rata. Lalu masukkan kedalam psnci susu hangat sambil saring, aduk rata..
    4. Simpan dalam container plastik/gelas, tutup rapat dan bungkus dengan kain. Simpan selama 24 jam pada tempat yg aman yg tidak mudah digeser geser dalam suhu ruang..
    5. Setelah yugurt set, simpan yogurt dikulkas selama 24 jam.
    6. Setelah 24 jam texture yogurt kebih kelihatan padat. Plain yogurt siap dinikmati. Jangan lupa sisakan 125 gram yogurt untuk biang jika sewaktu waktu membuat lagi.

    Some of you might wonder if you can freeze greek yogurt, and the answer is yes! Greek yogurt will freeze just fine. I also recommend plain yogurt with no added flavors. Finding a good recipe for frozen yogurt proved to be surprisingly difficult. All I wanted when I started was a simple bowl of tangy, creamy frozen yogurt, which I was craving.

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