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    Cara Mudah Memasak Sempurna 77 – Baked Creesy Mashed Potato

    May 28, 2020

    77 – Baked Creesy Mashed Potato. The extra mashed potato are doctored with shredded cheese and bread crumbs. Once they're baked, the potatoes are super cheesy and have a buttery flavor. Fluffy mashed potatoes are baked with plenty of sharp cheddar cheese.

    77 - Baked Creesy Mashed Potato I have a friend who swears this is the best dip he's ever had. Cheesy mashed potatoes topped with eggs, bacon, and plenty of cheese, served up in a cast iron skillet. Top with bacon and sprinkle with green onions. Kamu dapat memasak 77 – Baked Creesy Mashed Potato menggunakan 18 bahan dan 10 langkah. Berikut cara kamu memasak nya.

    Bahan bahan dari 77 – Baked Creesy Mashed Potato

    1. Bahan 700 gr kentang.
    2. Kamu memerlukan Air secukupnya utk merebus kentang.
    3. Kamu memerlukan 2 tbsp butter.
    4. Persiapkan 3 siung bawang putih (cincang halus).
    5. Bahan 1 siung bawang bombay (cincang).
    6. Bahan Secukupnya kornet / smokedbeef (optional).
    7. Kamu memerlukan 250 ml susu cair FC.
    8. Kamu memerlukan 1 tsp lada putih bubuk.
    9. Persiapkan 1/2 tsp pala bubuk.
    10. Persiapkan 60 gr keju cheddar (parut).
    11. Persiapkan 1 butir telur.
    12. Kamu memerlukan Secukupnya garam (me : 3/4 tsp, sesuaikan dgn selera tp jgn terlalu asin krn ada topping cheese melt lg).
    13. Persiapkan Sejumput gula.
    14. Kamu memerlukan 1 tsp dried parsley.
    15. Persiapkan Pelengkap :.
    16. Bahan Bechamel sauce (resep ada di cookpad saya).
    17. Persiapkan Secukupnya keju quickmelt.
    18. Bahan secukupnya Saos sambal.

    Baking potatoes (rather than boiling them) is completely hands-off, frees up a burner (clutch on Thanksgiving when stovetop space is at a premium), and also reduces the water content of the cooked spuds, resulting in the easiest and most flavorful mash of all time. Cheesy Mashed Potato Casserole is filled with potatoes, cream cheese, sour cream, butter, cheese, bacon and more. No other casserole is as creamy The awesome thing about these baked mashed potatoes is that you can make it ahead and refrigerate it. This is helpful if you're making several.

    77 – Baked Creesy Mashed Potato Cara membuat

    1. Kupas kentang, lalu potong menjadi 8 bagian. Lalu rebus kentang hingga lunak. Tiriskan lalu haluskan saat kentang masih panas..
    2. Lelehkan butter lalu tumis bawang bombay dan bawang putih sampai harum. Masukan kornet / smokebeef jika ada. Tumis beberapa saat..
    3. Masukan susu, lada putih bubuk, pala bubuk. Aduk rata, sampai susu panas.
    4. Masukan keju parut. Aduk rata sampai keju meleleh sebagian..
    5. Masukan kentang lalu aduk cepat dan rata sampai cairannya terserap semua..
    6. Matikan api, masukan telur yg sudah dikocok lepas, aduk rata..
    7. Masukan garam dan gula. koreksi rasa. Jangan terlalu asin..
    8. Buat bechamel sauce (resep ada di cookpad saya).
    9. Tata kentang didlm alumunium voil sebanyak 3/4 bagian. Lalu tuang bechamel sauce diatasnya. Tambahkan parutan keju quick melt diatasnya. Dan sprinkle dried parsley diatasnya.
    10. Preheat oven. Lalu Panggang creesy mashed potato dengan api sedang cenderung kecil sampai keju meleleh. (Me : 15 – 20 mnt, sesuaikan dgn oven msg2, sengaja agak lama biar saus bechamelnya agak kering diluarnya).

    Cheesy potato pancakes recipe – the best way to use up leftover mashed potatoes! Creamy Mashed Potatoes, prepared in the usual manner, then tossed with cheese, baked and topped with more cheese. That's some cheesy goodness there y'all! Salt and pepper to taste (depending on the flavorings of your mashed potatoes, add as much or as little as needed). Potatoes – I prefer Yukon Gold potatoes or Russet Potatoes.